 | ||||||
| ||||||
| ||||||
| ||||||
| ||||||
| ||||||
| ||||||
Bring Your Memorable Event to Libretti's!
Our two lovely banquet rooms can accommodate 25 - 150 guests
Choose from either of our party menus!
Or meet with our Banquet Managers to create your own special menu.
Every attention-to-detail will be paid to your special event!
| ||||||
Buffet Package
4 hour affair
Minimum 30 persons (weekdays)
Minimum 50 persons (weekends)
30-60 People Choose 5 Hot Dishes
61+ People Choose 7 Hot Dishes
Dishes from which to choose:
Baked Clams Oreganata $2 extra per person
Shrimp Cocktail $6 extra per person
Seafood Salad $4 extra per person
All buffets are served with a Cold Antipasto Platter and Tossed Salad Bowl
Package Includes: Sliced Panella Bread & Butter; Soda, Coffee and Tea;
Soft Frosted Candles on Tables and your Choice of colors for your Table Linens
Monday - Thursday: Lunch - $20.95 pp Dinner - $27.95 pp
Fridays (Lunch): $23.95 pp
Fridays (Evenings): $30.95 pp
Saturdays: $34.95 pp
Sundays: $32.95 pp
Decorated Sheet Cake - $3.00 per person
You can bring your own $1.00 to cut/serve
Add sales tax & 20% gratuity to all packages
Sit Down Package
4 hour affair
Minimum 30 persons (weekdays)
Minimum 50 persons (weekends)
1st Course: Individual Salad
2nd Course: Rigatoni Tomato & Basil
3rd Course: Choice of Three:
•Veal Marsala (Sweet Marsala wine sauce with mushrooms)
•Veal Francaise (Dipped in egg, sauteed in lemon, wine and butter)
•Chicken Francaise (Dipped in egg, sauteed in lemon, wine and butter)
•Chicken Arrabiata (Tangy red wine/brown sauce with lots of garlic)
•Salmon Brandy (Velvet smooth brandy cream sauce)
•Flounder Livornese (Tomato, onion and herb sauce)
Entrees served with sauteed broccoli & roasted potatoes
Package Includes: Sliced Panella Bread & Butter; Soda, Coffee and Tea;
Soft Frosted Candles on Tables and Your Choice of Colors for Your Table Linens
Monday - Thursday: Lunch - $18.95 pp Dinner - $24.95 pp
Friday Lunch: $21.95 pp
Friday (Evenings) & Sundays: $28.95 pp
Saturdays: $30.95 pp
Decorated Sheet Cake - $3.00 per person
You can bring your own $1.00 to cut/serve
Extra Hour Room Rental $300
Add sales tax & 20% gratuity to all packages
Rigatoni Tomato & Basil
Spaghetti Garlic/Oil
Ravioli Marinara
Tortellini Alfredo
Chicken Libretti
Chicken Arrabiata
Chicken Murphy
Eggplant Rollentini
Meatballs
Roast Pig
Sausage & Peppers
Tripe
Rice Balls
Fried Calamari
Veal Marsala
Baked Ziti
Lasagna
Cavatelli & Broccoli
Tortellini Bolognese
Chicken Cacciatore
Southern Fried Chicken
Chicken Scarpariello
Roast Beef Libretti or au Jus
Vegetable Rice
Mussels Marinara
Roast Pork over cabbage
Stuffed Mushrooms
Broccoli Garlic & Oil
Veal & Peppers
Veal Francaise
Hot/Sweet Peppers & Potatoes
Weddings
Birthdays
Christenings
Church Functions
Confirmations
Office Parties
Rehearsals
Anniversaries
Community Affairs
Engagements
Repast
Luncheons
School Functions
Holiday Parties
Communions
Bar Mitzvahs
Cocktail Hour
Served 1 hour before your reception
Our Cocktail Hour consists of 8 choices:
6 hot chafing dish items from our Buffet Menu (see above)
Plus an additional standard 2 cold deluxe items
Our 2 Cold Deluxe Items are:
Frutti Di Mare (Seafood Salad)
Cold Antipasto
(Assorted Cold Cuts, Fresh Mozzarella, Roasted Peppers, Italian Provolone, Tomatoes)
Additional $9.00 per person - soda only
Additional $11.00 per person - beer & wine
Additional $15.00 per person - open bar
Butler Service
Served for 30 minutes before your reception
Additional $4.50 per person
Our Butler Service is 30 minutes
and consists of passed around Hors D'Oeuvres.
Rice Balls Garlic Crostini w/Roasted Pepper
Pigs in the Blanket
Chicken Tenders with Honey Mustard
Fried Baby Shrimp
Scallops Wrapped in Bacon
Stuffed Mushrooms
Luncheon or Dinner Special
Up to 30 persons maximum
Located in the back of the restaurant's dining room
1st Course:
Individual Garden Salad
2nd Course:
Rigatoni Tomato & Basil Sauce
3rd Course:
Choice of Three:
Entrees served with sauteed broccoli & roasted potatoes
Package Includes: Warmed Toasty Pizza Bread & Butter; Soda, Coffee and Tea;
Soft Candles on Tables and Individual Neopolitan Ice Cream
Decorated Sheet Cake - $3.00 per person
You can bring your own $1.00 to cut/serve
Monday - Thursday: Lunch - $17.95 pp Dinner - $22.95 pp
Friday (Lunch): $19.95pp
Fridays & Sundays: $26.95 pp
Saturdays: $29.95 pp
Add sales tax & 20% gratuity to all packages
Veal Marsala
Veal Francaise
Chicken Francaise
Chicken Arrabiata
Salmon Brandy
Flounder Livornese
Beverages
Champagne Toast $3.50pp
Unlimited Pitchers of Soda (No Charge)
With the booking of one of our catering packages, and includes regular or diet soda
Unlimited Pitchers of Coors Light, Carafes of House Chianti
and/or House Pinot Grigio $9.00 pp
Bottled Domestic Beer $11.00pp
Instead of pitchers of Coors Light
Open Bar
4 Hours Per Person $23.00
Cash & Carry Bar is always available
Personalize Your Party With:
Ice Carvings
Decorative Fruit Carvings
Fresh Fruit Platters
Individual Trays of Cookies
DJ (Referral)
Balloon Centerpieces (Referral)
Floral Centerpieces (Referral)
| ||||||
Clams Oreganata
Hot/Sweet Peppers/Potatoes
Mozzarella Carozza
Family Style Appetizers
(Available with Sit Down Package)
Pick (2) starting @ $4 per person
Pick (3) starting @ $6 per person
Each Additional item add $2 per person
Eggplant Rollentini
Fried Calamari
Stuffed Mushrooms
Cold Antipasto
Seafood Salad (add'l $3)
Shrimp Cocktail (add'l $5)
Fried Shrimp (add'l $5)
