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Bring Your Memorable Event to Libretti's!
Weddings Birthdays Christenings
Birthdays ChristeningsChurch FunctionsConfirmations Office Parties
Confirmations Office Parties Rehearsals AnniversariesCommunity Affairs
AnniversariesCommunity Affairs Engagements Repast LuncheonsSchool Functions
Repast LuncheonsSchool Functions Holiday Parties CommunionsBar Mitzvah Bat MitzvahsOur two lovely banquet rooms can accommodate 25 - 150 guests
Choose from either of our party menus!
Or meet with our Banquet Managers to create your own special menu.
Every attention-to-detail will be paid to your special event!
Sit Down Package
4 hour affair
Minimum 30 persons (weekdays)
Minimum 50 persons (weekends)
1st Course: Individual Salad
2nd Course: Rigatoni Tomato & Basil
3rd Course: Choice of Three:
- Veal Marsala (Sweet Marsala wine sauce with mushrooms)
- Veal Francaise (Dipped in egg, sauteed in lemon, wine and butter)
- Chicken Francaise (Dipped in egg, sauteed in lemon, wine and butter)
- Chicken Arrabiata (Tangy red wine/brown sauce with lots of garlic)
- Salmon Brandy (Velvet smooth brandy cream sauce)
- Flounder Livornese (Tomato, onion and herb sauce)
Entrees served with Sauteed broccoli & roasted potatoes
Package Includes: Sliced Panella Bread & Butter; Soda, Coffee and Tea;
Soft Frosted Candles on Tables and your Choice of colors for your Table Linens
Monday - Thursday: Lunch - $18.95 ppDinner - $23.95 pp
Dinner - $23.95 ppFridays & Sundays: $27.95 pp
Saturdays: $29.95 pp
$29.95 ppDecorated Sheet Cake - $3.00 per person
You can bring your own $1.00 to cut/serve
Add sales tax & 18% gratuity to all packages
Buffet Package
4 hour affair
Minimum 30 persons (weekdays)
Minimum 50 persons (weekends)
Dishes from which to choose:
Rigatoni Tomato & BasilSpaghetti Garlic/OilRavioli Marinara
Spaghetti Garlic/OilRavioli MarinaraTortellini Alfredo Chicken Libretti Chicken Arrabiata
Chicken Libretti Chicken ArrabiataChicken Murphy Eggplant Rollentini Meatballs
Eggplant Rollentini MeatballsRoast Pig Sausage & PeppersTripe
Sausage & PeppersTripeRice Balls Fried Calamari Veal Marsala
Fried Calamari Veal MarsalaBaked Ziti Lasagna Cavatelli & Broccoli
Lasagna Cavatelli & BroccoliTortellini Bolognaise Chicken CacciatoreSouthern Fried Chicken
Chicken CacciatoreSouthern Fried ChickenChicken Scarpariello Roast Beef au Jus Vegetable Rice
Roast Beef au Jus Vegetable RiceMussels Marinara Roast Pork au Jus Stuffed Mushrooms
Roast Pork au Jus Stuffed MushroomsBroccoli Garlic & Oil Veal & Peppers Veal Francaise
Veal & Peppers Veal FrancaiseHot/Sweet Peppers & Potatoes
Baked Clams Oreganata - $2.00 extra per person
Shrimp Cocktail - $6.00 extra per person
All buffets are served with a cold antipasto platter and tossed salad bowl
Package Includes: Sliced Panella Bread & Butter; Soda, Coffee and Tea;
Soft Frosted Candles on Tables and your Choice of colors for your Table Linens
Monday - Thursday: Lunch - $20.95 ppDinner - $26.95 pp
Dinner - $26.95 ppFridays: $29.95 pp
Saturdays: $33.95 pp
$33.95 ppSundays: $31.95 pp
$31.95 ppDecorated Sheet Cake - $3.00 per person
You can bring your own $1.00 to cut/serve
Add sales tax & 18% gratuity to all packages
Cocktail Hour
Served 1 hour before your reception
Our Cocktail Hour consists of 8 choices:
6 hot chafing dish items from our Buffet Menu (see above)
Plus an additional 2 cold deluxe items
Our 2 Cold Deluxe Items are: Frutti Di Mare (Seafood Salad)
Cold Antipasto (Assorted Cold Cuts, Fresh Mozzarella, Roasted Peppers, Italian Provolone, Tomatoes)Additional $8.00 per person - soda only
Additional $10.00 per person - beer & wine
Additional $14.00 per person - open bar
Butler Service
Served for 30 minutes before your reception
Additional $4.50 per person
Our butler service is 30 minutes and consists of passed around Hors D'Oeuvres.
Fried Baby Shrimp Scallops Wrapped in BaconStuffed Mushrooms
Scallops Wrapped in BaconStuffed MushroomsRice Balls Garlic Crostini w/Roasted Pepper Pigs in the Blanket
Garlic Crostini w/Roasted Pepper Pigs in the Blanket Chicken Tenders with Honey MustardLuncheon or Dinner Special
Up to 30 persons maximum
Located in the back of the restaurant's dining room
1st Course:
Individual Garden Salad
2nd Course:
Rigatoni Tomato & Basil Sauce
3rd Course:
Choice of Three:
Veal Marsala Veal Francaise
Veal FrancaiseChicken Francaise Chicken Arrabiata
Chicken ArrabiataSalmon Brandy Flounder Livornese
Flounder LivorneseEntrees served with sauteed broccoli & roasted potatoes
Package Includes: Warmed Toasty Pizza Bread & Butter; Soda, Coffee and Tea;
Soft Candles on Tables and Individual Neopolitan Ice Cream
Decorated Sheet Cake - $3.00 per person
You can bring your own $1.00 to cut/serve
Monday - Thursday: Lunch - $17.95 ppDinner - $22.95 pp
Dinner - $22.95 ppFridays & Sundays: $26.95 pp
Saturdays: $29.95 pp
$29.95 ppAdd sales tax & 18% gratuity to all packages
Beverages
Champagne Toast $3.00 pp
Unlimited Pitchers of Soda (No Charge)
With the booking of one of our catering packages, and includes regular or diet soda
Unlimited Pitchers of Coors Light, Carafes of House Chianti
and/or House Chablis $9.00 pp
Bottled Domestic Beer $10.00pp
Instead of pitchers of Coors Light
Open Bar
4 Hours Per Person $20.00
Cash & Carry Bar is always available
Personalize Your Party With:
Ice Carvings
Decorative Fruit Carvings
Fresh Fruit Platters
Individual Trays of Cookies
DJ (Referral)
Balloon Centerpieces (Referral)
Floral Centerpieces (Referral)
