Soup of the Day   (cup) $4.50 (bowl) $6.50
Pasta Fagioli ditalini pasta with white beans   (cup) $3.50 (bowl) $5.50 
Escarole en Brodo served in broth   (cup) $3.50  (bowl) $5.50
Tortellini en Brodo meat filled pasta served in broth   (cup) $4.50  (bowl) $6.50


Rusticana Salad spinach, walnuts, raisins and Gorgonzola cheese in a balsamic vinegar   $11.95
Roasted Pepper, Fresh Mozzarella and Slice Tomatoes olive oil and balsamic vinegar   $10.95
Special Cold Antipasto   $12.95
Arugula and Endive traditional peppery and bitter green salad with olive oil and balsamic vinegar   $9.95
Caesar Salad a homemade dressing classically made with egg yolk, olive oil, anchovies and seasonings   $8.95
Special Chopped Salad diced lettuce, red pepper, onion, tomato, provolone and sopressata with our house dressing   $8.95
Organic Baby Greens with Plum Tomatoes in a balsamic vinaigrette   $8.95
Seafood Salad calamari, scungilli, shrimp, fresh tomato, celery, garlic, red onion and fresh herbs   $14.95
Fresh Shrimp Cocktail four shrimp, fresh cooked and chilled served with cocktail sauce   $11.95
Fresh Clams on a Half Shell seven clams opened to order   $9.95


Mussels Libretti hot or sweet peppers in a light tomato sauce or marinara   $9.95
Eggplant Rollentini three pieces topped with mozzarella and baked   $8.95
Mozzarella Carozza bread and mozzarella, egg battered and fried, with marinara sauce   $8.95
Clams Oreganata half shell with seasoned bread crumbs, olive oil and garlic    $10.95
Hot Antipasto for Two Mozzarella Carozza, Stuffed Mushrooms, Eggplant Rollentini, 
Clams Oreganata, Mussels & Shrimp   $15.95
Zuppa di Clams Marinara steamed open in a marinara sauce   $11.95
Baked Portabello Mushrooms sliced thin with garlic, white wine and olive oil    $8.95
Fried Calamari with a sweet or spicy marinara sauce   $9.95 
Broccoli Rabe in a garlic "en brodo" or sauteed with garlic   $11.95


Rigatoni Amatriciana proscuitto and onions in a fresh tomato sauce   $14.95 
Cavatelli Nonna with sun dried tomatoes and mixed mushrooms in a garlic and oil sauce   $15.95 
Fettuccini Alfredo light cream sauce   $13.95
Mixed Shells with Ricotta served in fresh tomato sauce and topped with mozzarella   $13.95 
Gnocchi Bolognese potato dumplings in a meat sauce with a touch of cream   $15.95 
Linguini Carbonara prosciutto and onion in a light cream sauce   $14.95
Linguini with Clams Little neck clams steamed open in your choice of white, red or Marechiarra sauce   $14.95
Homemade Meat Lasagna served with meat sauce   $14.95 
Ziti alla Siciliana baked pasta with sliced eggplant, ricotta and mozzarella in a tomato sauce   $14.95 
Tortellini Michaelangelo chicken and proscuitto in a cream sauce   $15.95
Spaghetti Putanesca anchovies, capers and black olives in a red sauce   $14.95 
Cappellini alla Miguel with prosciutto, peas and mushrooms in a pink sauce   $14.95 
Shells alla Tito with diced chicken, broccoli and peppers in an oil and garlic sauce   $14.95
Twin Fusilli Ambrogiano w/peas & chopped pork sausage in a pink sauce, topped w/ricotta salata cheese $15.95 


Chicken Libretti garlic and lemon in a white wine, butter sauce   $16.95 
Chicken Arrabiata garlic & red wine vinegar in brown sauce, topped w/grated pecorino Romano cheese   $16.95 
Chicken Lazzara garlic, white wine, Marsala wine, olives and shitake mushrooms in a brown sauce   $17.95
Chicken Valentino egg battered, sliced tomato, mozzarella & a touch of lemon, in a light tomato sauce   $17.95 
Chicken Murphy mushrooms and onions with hot or sweet peppers, in a brown sauce   $17.95 
Chicken Scarpariello potatoes, sausage, mushrooms, onions and peppers in a brown sauce   $17.95
Chicken Siena garlic, artichokes and fresh tomatoes in a white wine brown sauce   $17.95


Filet Mignon Libretti pan roasted in a Madeira mushroom sauce   $36.95 
Filet Mignon Mancini sliced tomato and mozzarella in a cognac cream sauce   $36.95 
Broiled Filet Mignon  center cut fillet served with steamed or sauteed broccoli   $36.95
Steak Libretti sauteed with hot or sweet vinegar peppers in a brown sauce   $32.95


Veal Libretti stuffed scaloppini with sopressata, ham & mozzarella, served in a Marsala mushroom sauce   $20.95 
Veal Francaise egg battered in a lemon, white wine, butter sauce    $19.95 
Veal and Peppers diced veal with sweet or hot peppers, served in a marinara sauce   $20.95
Veal Marsala mushrooms and Marsala wine in a brown sauce   $19.95
Veal Sorrentino sliced eggplant and mozzarella in a sherry wine sauce   $20.95 
Veal Valdostano prosciutto and mozzarella in a white wine, brown sauce    $20.95
Veal Aria sun dried tomatoes and asparagus in a brown sauce   $20.95
Veal Alysa two breaded pieces of veal scaloppini w/sun dried tomatoes & scallions in a champagne sauce   $21.95
Veal Saltimbocca egg battered, mozz. & prosc. over escarole, served in brown sauce w/hard boiled egg   $21.95


Salmon Arturo baked with olive oil and fresh herbs   $20.95 
Shrimp Fra Diavlo or Marinara served in a spicy or sweet marinara sauce with two clams & two mussels   $22.95 
Shrimp Scampi butter, lemon and garlic in a white wine sauce   $22.95
Calamari Marinara garlic and scallions in a tomato sauce   $19.95
Flounder Filet broiled, Francaise or Livornese   $20.95 
Scallops Libretti with scallions and white wine in a light tomato sauce    $23.95
Snapper Livornese sauteed onions, scallions and basil in a white wine tomato sauce   $24.95
Zuppa di Pesce half lobster tail, scallops, clams, mussels, shrimp and calamari in a marinara sauce   $30.95
Lobster Tail Fra Diavlo or Francaise spicy tomato sauce or lemon butter sauce   $ Market Price


Trippa alla Romano    $16.95
Pork Chop Daniele center cut pork chop w/roasted red onions & sun dried tomatoes in a balsamic sauce   $26.95


Broccoli steamed or sauteed   $4.95
Escarole steamed or sauteed  $4.95
Spinach steamed or sauteed   $4.95