Salad
HALF TRAY
House Salad
Caesar Salad
Organic Baby Greens with Plum Tomatoes
Rusticana Salad
Baby greens, walnuts, raisins, Gorgonzola cheese,
balsamic vinaigrette
Appetizers
HALF TRAY
Seafood Salad
Calamari, scungilli, shrimp, fresh chopped tomatoes,
celery, and garlic
Roasted Peppers, Tomatoes & Mozzarella
Fresh Shrimp Cocktail
Special Cold Antipasto
Salami, ham, proscuitto, fresh mozzarella, provolone
roasted peppers, tomatoes & black olives
Eggplant Rollentini
Clams Oreganata
Hot/Sweet Peppers & Potatoes
Zuppa di Clams Marinara
Fried Calamari
Stuffed Mushrooms
Pasta
HALF TRAY
Vegetable Lasagna
Penne Vodka
Baked Ziti
Penne in a Fresh Tomato & Basil Sauce
Lasagna
Manicotti
Ravioli
Farfalle
Bowtie pasta with peas and mushrooms
in a pink sauce
Chicken
HALF TRAY
Chicken Libretti
Garlic, white wine, lemon and butter sauce
Chicken Arrabiata
Garlic, Pecorino cheese, red wine vinegar
and brown sauce
Chicken Francaise
Egg battered, lemon, white wine
and butter sauce
Chicken Cacciatore
Onions and mushrooms in a red or
white wine sauce
Chicken Scarpariello
Potatoes, sausage, mushrooms,
onions and peppers in a brown sauce
Chicken Murphy
Peppers, onions and mushrooms
in a brown sauce
Chicken Tarragon
Cubed breaded chicken, savory tarragon
sauce with artichoke hearts
Chicken Marsala
Chicken breast, mushrooms, sweet
Marsala wine sauce
Veal
HALF TRAY
Veal Francaise
Egg battered in a lemon, white wine sauce
Veal Piccata

Lemon, butter and a white wine sauce
Veal Pizzaiola
Mushrooms, oregano in a Marechiarra sauce
Veal and Peppers
Diced veal w/sweet or hot peppers in a
marinara sauce
Veal Marsala
Mushrooms, Marsala wine in a brown sauce
House Specialty
HALF TRAY
Eggplant Parmigiana 
Tripe
Sausage & Peppers
Seafood
HALF TRAY
Shrimp Francaise
Lemon, butter and white wine sauce
Shrimp Fra Diavlo or Marinara
Served in a spicy or sweet marinara sauce
Shrimp Scampi
Butter, lemon, garlic, served in a white wine sauce
Calamari Marinara
Garlic and scallions in a tomato sauce
Scungilli Marinara
Garlic and scallions in a tomato sauce
Flounder Fillet
Broiled, Francaise or Livornese