Event Packages

 

 

 

PRIVATE ROOM

SIT DOWN PACKAGE

4 Hour Affair

Minimum 30 People (Weekdays)

Minimum 50 People (Weekends)

 

Menu

1st Course

Individual Garden Salad

 

2nd Course

Rigatoni Tomato & Basil Sauce

 

3rd Course

(Choice of 3)

Veal Marsala

Veal Francaise

Chicken Francaise

Chicken Arrabiata

Salmon Brandy

Flounder Livornese

Served with sauteed broccoli & roasted potatoes

 

Package Includes

Sliced Panella Bread & Butter

Soda         Coffee         Tea

Soft Frosted Candles on Tables

Choice of Table Linens

 

Monday through Thursday Lunch: $18.95

Monday through Thursday Dinner: $24.95

Friday Lunch: $21.95

Friday Dinner: $28.95

Saturday: $30.95

Sunday: $28.95

 

Decorated Sheet Cake: $3.00 per person

You can bring your own, $1.00 to cut/serve

 

Add Sales Tax & 20% Gratutity to all Packages

(Prices Subject to Change)

 

Extra Hour Room Rental $300.00

 

 

 

PRIVATE ROOM

BUFFET PACKAGE

4 Hour Affair

Minimum 30 People (Weekdays)

Minimum 50 People (Weekends)

 

30-60 People, Choose 5 Hot Dishes

61+ People, Choose 7 Hot Dishes

 

DISHES TO CHOOSE FROM

                                                    Rigatoni Tomato & Basil                              Baked Ziti

                                                    Spaghetti Garlic & Oil                                        Lasagna

                                                    Ravioli Marinara                           Cavatelli & Broccoli

                                                    Tortellini Alfredo                         Tortellini Bolognese

                                                    Chicken Libretti                              Chicken Cacciatore

                                                    Chicken Arrabiata                  Southern Fried Chicken

                                                    Chicken Murphy                          Chicken Scarpariello

                                                    Eggplant Rollentini                        Roast Beef Libretti

                                                    Meatballs                                                   Vegetable Rice

                                                    Roast Pig                                              Mussels Marinara

                                                    Sausage & Peppers              Roast Pork over Cabbage

                                                    Tripe                                                Stuffed Mushrooms

                                                    Rice Balls                                       Broccoli Garlic & Oil

                                                    Fried Calamari                                        Veal & Peppers

                                                    Veal Marsala                                              Veal Francaise

                                                    Hot/Sweet Peppers & Potatoes

 

Baked Clam Oreganata $2.00 extra per person

Shrimp Cocktail $6.00 extra per person

Seafood Salad $5.00 extra per person

 

All Buffets are Served with a Cold Antipasto Platter & Fresh Garden Salad Bowl

 

Package Includes

 Sliced Panella Bread & Butter

Soda         Coffee         Tea

Soft Frosted Candles on Tables

Choice of Table Linens

 

Monday through Thursday Lunch: $20.95

Monday through Thursday Dinner: $27.95

Friday Lunch: $23.95

Friday Dinner: $30.95

Saturday: $34.95

Sunday: $32.95

 

Decorated Sheet Cake: $3.00 per person

You can bring your own, $1.00 to cut/serve

 

Add Sales Tax & 20% Gratutity to all Packages

(Prices Subject to Change)

 

Extra Hour Room Rental $300.00

 

 

 

LUNCHEON/DINNER SPECIAL

FUNERAL REPAST

Served in Dining Room

Up to 30 Person Maximum

 

Menu

1st Course

Individual Garden Salad

 

2nd Course

Rigatoni Tomato & Basil Sauce

 

3rd Course

(Choice of 3)

Veal Marsala

Veal Francaise

Chicken Francaise

Chicken Arrabiata

Salmon Brandy

Flounder Livornese

Served with sauteed broccoli & roasted potatoes

 

Package Includes

Warmed Toasty Pizza Bread & Butter

Soda         Coffee         Tea

Individual Neopolitan Ice Cream

 

Monday through Thursday Lunch: $17.95

Monday through Thursday Dinner: $22.95

Friday Lunch: $19.95

Friday Dinner: $26.95

Saturday: $29.95

Sunday: $26.95

 

Add Sales Tax & 20% Gratutity to all Packages

(Prices Subject to Change)

 

 

 

BEVERAGES

 

Unlimited Pitchers of Soda:  Included

(with the booking of one of our catering packages, & includes regular & diet soda)

 

Unlimited Pitchers of Coors Light

Bottles of House Pinot Noir & House Pinot Grigio:  $9.00 per person

 

Bottled Domestic Beer Instead of Pitchers of Coors Light:  $11.00 per person

 

Champagne Toast:  $3.50 per person

 

 

 

OPEN BAR

4 Hours Per Person:  $25.00

 

 

 

Cash & Carry Bar is Always Available

 

 

 

AMENITIES

 

 

 

COCKTAIL HOUR

Served One Hour Before Your Sit Down Reception

 

Additional $9.00 per person (soda only)

Additional $11.00 per person (beer & wine)

Additional $15.00 per person (open bar)

 

Our cocktail hour consists of 8 choices:

6 hot chafing dish items from our Buffet Menu, plus 2 cold items.

 

Our 2 cold deluxe items are:

Frutti Di Mare Seafood Salad

Cold Antipasto  assorted Italian cold cuts, fresh mozzarella,

roasted peppers, Italian provolone, sliced tomatoes

 

 

 

CARVING STATION

30 Person (min) During Cocktail Hour or Buffet Only (includes 3 meats)

Additional $5.00 per person

 

Roast Turkey

Roast Beef

Pork Loin

Filet Mignon (add'l $5.00 per person)

 

 

 

BUTLER SERVICE

Served for 30 Minutes Before Your Reception

Additional $4.50 per person

 

Our Butler Service consists of passed around hors d'oeuvres

 

Fried Baby Shrimp

Sallops Wrapped in Bacon

Stuffed Mushrooms

Rice Balls

Garlic Crostini with Roasted Pepper

Pigs in a Blanket

Chicken Tenders with Honey Mustard

 

 

 

FAMILY STYLE APPETIZERS

Available with Sit Down Package

 

Pick 2 starting @ $4.00 per person

Pick 3 starting @ $6.00 per person

Each additional item, add $2.00 per person

 

Eggplant Rollentini

Fried Calamari

Stuffed Mushrooms

Clams Oreganata

Hot/Sweet Peppers & Potatoes

Mozzarella Carozza

Cold Antipasto

Seafood Salad (add'l $3.00)

Shrimp Cocktail (add'l $5.00)

Fried Shrimp (add'l $5.00)

 

 

 

PERSONALIZE YOUR PARTY WITH

Fresh Fruit Platters

Individual Trays of Cookies

Ice Carvings (referral)

Decorative Fruit Carvings (referral)

DJ (referral)

Balloon Centerpieces (referral)

Floral Centerpieces (referral)